Carter’s Cooking

Carter’s Cooking

Share this post

Carter’s Cooking
Carter’s Cooking
Hot cross buns

Hot cross buns

for butter

Apr 10, 2025
∙ Paid
84

Share this post

Carter’s Cooking
Carter’s Cooking
Hot cross buns
3
4
Share

I like my hot cross buns light and fluffy so I choose to use yeast instead of making sourdough ones. These ones are quick and although the method seems quite long once you have made them once you’ll …

This post is for paid subscribers

Already a paid subscriber? Sign in
© 2025 Carter Were
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture

Share